Discover the richness of our Calabrian products on our blog !
Trends, tips, advice... everything to best appreciate our quality products

jus de citron frais

Bergamot at the table: building a tasting exper...

Calabrian bergamot comes in three distinct forms — juice, olive oil and spread — and none of them has to...

Bergamot at the table: building a tasting exper...

Calabrian bergamot comes in three distinct forms — juice, olive oil and spread — and none of them has to stay confined...

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huile d’olive bergamote

Discover our products of Mediterranean excellence

Dive into the world of Mediterranean flavours with our exclusive collection of premium products. From extra virgin olive oil to...

Discover our products of Mediterranean excellence

Dive into the world of Mediterranean flavours with our exclusive collection of premium products. From extra virgin olive oil to Sicilian bergamots,...

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La bergamote de Calabre : origines, culture et calendrier d'une récolte unique au monde

Calabrian bergamot: origins, cultivation and th...

Bergamot is one of the rarest fruits in the world of good food: it grows almost exclusively along a forty-kilometre...

Calabrian bergamot: origins, cultivation and th...

Bergamot is one of the rarest fruits in the world of good food: it grows almost exclusively along a forty-kilometre coastal strip...

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offrir de l’huile d’olive

Italian Gourmet Gift Boxes for Companies in Par...

For companies in Paris, the choice of a gourmet corporate gift is settled well before December. Most orders have to...

Italian Gourmet Gift Boxes for Companies in Par...

For companies in Paris, the choice of a gourmet corporate gift is settled well before December. Most orders have to be confirmed...

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Plat de viande et vianigre

Balsamic Vinegar of Modena PGI in restaurants: ...

Balsamic Vinegar of Modena PGI is one of the most value-adding condiments on a restaurant table. Managed well, it improves...

Balsamic Vinegar of Modena PGI in restaurants: ...

Balsamic Vinegar of Modena PGI is one of the most value-adding condiments on a restaurant table. Managed well, it improves how a...

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Pâte à tartiner 40% cacao noisette

Italian spreads in the kitchen: 6 ways to use t...

A quality Italian spread isn't just for your morning bread. In autumn cooking it becomes a sauce, a filling, a...

Italian spreads in the kitchen: 6 ways to use t...

A quality Italian spread isn't just for your morning bread. In autumn cooking it becomes a sauce, a filling, a cake glaze...

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Personnalisation bouteilles

Giving a personalized bottle for a golden weddi...

Finding a gift worthy of 50 years of marriage — or 25, or 30, or 40 — is no small...

Giving a personalized bottle for a golden weddi...

Finding a gift worthy of 50 years of marriage — or 25, or 30, or 40 — is no small task. A...

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Duo huile d’olive

Green Fruity Olive Oil and Goat Cheese: Your Gu...

Pairing a green fruity olive oil with goat cheese is one of the truest pairings in Italian tasting. The oil's...

Green Fruity Olive Oil and Goat Cheese: Your Gu...

Pairing a green fruity olive oil with goat cheese is one of the truest pairings in Italian tasting. The oil's clean bitterness...

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repas de famille dimanche

Pasta e ceci: the Italian chickpea and pasta re...

Pasta e ceci is one of the most honest recipes in Italian cooking: chickpeas, short pasta, a fragrant broth and...

Pasta e ceci: the Italian chickpea and pasta re...

Pasta e ceci is one of the most honest recipes in Italian cooking: chickpeas, short pasta, a fragrant broth and a thread...

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Vinaigre balsamique oignon rouge et brochette

Modena PGI Balsamic Vinegar and Autumn Fruit: P...

A few drops of Modena PGI balsamic vinegar on a fresh fig or a ripe pear, and the pairing speaks...

Modena PGI Balsamic Vinegar and Autumn Fruit: P...

A few drops of Modena PGI balsamic vinegar on a fresh fig or a ripe pear, and the pairing speaks for itself....

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Duo huile d’olive

Mandatory information on an olive oil label: th...

Before you buy a bottle of olive oil, you have a few seconds to decipher its label. What you read...

Mandatory information on an olive oil label: th...

Before you buy a bottle of olive oil, you have a few seconds to decipher its label. What you read there, or...

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Coffret produit

Composing an Italian-style room service tray: t...

Room service is often a guest's first solitary contact with your hotel — and one of the most memorable. A...

Composing an Italian-style room service tray: t...

Room service is often a guest's first solitary contact with your hotel — and one of the most memorable. A carefully composed...

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Personnalisation bouteilles

Personalised bottles as guest favours: quantity...

Planning a wedding, a christening, a Bar Mitzvah or a communion, and thinking of giving your guests a personalised bottle...

Personalised bottles as guest favours: quantity...

Planning a wedding, a christening, a Bar Mitzvah or a communion, and thinking of giving your guests a personalised bottle of olive...

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Trio de vinaigres

Discover the authentic flavours of Calabria

Calabria is an Italian region known for its exceptional food products. Discover a selection of authentic Calabrian specialities, made according...

Discover the authentic flavours of Calabria

Calabria is an Italian region known for its exceptional food products. Discover a selection of authentic Calabrian specialities, made according to age-old...

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jus 100% bergamote

Calabrian bergamot in Grasse and on the French ...

In Grasse, bergamot has been known for a long time — but almost only through its scent. Yet the fruit...

Calabrian bergamot in Grasse and on the French ...

In Grasse, bergamot has been known for a long time — but almost only through its scent. Yet the fruit that grows...

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