Discover the exceptional quality of LUCANGELI, a family history and exceptional olive oils in the South of Italy...
Immerse yourself in our exclusive selection, the result of artisanal production at the heart of a company steeped in passion. In Calabria, an authentic jewel of flavors, our collection reveals almost exclusive treasures, meticulously chosen for you. Let yourself be visually transported by these unique products and embark on an unforgettable gastronomic experience through our captivating harvest video.
Ready to live an unforgettable experience in the Calabrian lands?
Our olive oils
BERGAMOT OLIVE OIL 200 ML - SILVER EPICURES 2023
ORGANIC RIPE FRUITY OLIVE OIL
Restaurant Alain Llorca
Cap Estel Restaurant, Table by Patrick Raingeard
Restaurant La Vague d’Or at Le Cheval Blanc
St. Tropez, France
Restaurant Le Vésuvio
Restaurant le grand balcon, la vela, Marcel bistro chic, Jeannot
Chat and bergamot
Rosmadec mill restaurant
Primeur National winner IDF 2022
Regalouzz, gourmet boxes by Valouzz
Lille – Lyon – Reims – Strasbourg – Nantes – Rouen
Hotel Les Grandes Alpes 1850
Bacon House Restaurant
The Manor of Lys
Croisette Beach Restaurant
Hotel Royal-Riviera *****
1st female entrepreneurship network
Italian delicatessen group
Restaurant Le Villaret
Upscale hotel group
A CUSTOMIZED GIFT
Originating from the beautiful Italian region of Calabria, bergamot is a citrus fruit that embodies the essence of Mediterranean freshness. With its lemon-like shape, bergamot stands out with its vibrant yellow skin and incomparable aroma.
The sunny hills, mild climate, and sea breezes of Calabria create an ideal environment for bergamot to develop its unique flavor, skillfully balancing bright citrus notes with a subtle bitterness...
Silver medal to the epicures
Our fruity-ripe olive oil comes from the "Carolea" olive variety, which is the most popular in our Calabrian region. The harvest takes place in November when the fruit has reached maturity. Appreciated for its fruity flavor and slight peppery taste...