Discover the richness of our Calabrian products on our blog !
Trends, tips, advice... everything to best appreciate our quality products

Pot pâte à tartiner noisette

Easter Meal: menu, traditions, and gourmet idea...

The bells ring, the first flowers open, and families gather around a large table: Easter is one of the most...

Easter Meal: menu, traditions, and gourmet idea...

The bells ring, the first flowers open, and families gather around a large table: Easter is one of the most convivial holidays...

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Huile bergamote de Calabre

Spring Mediterranean Cuisine: seasonal vegetabl...

Spring is finally here, bringing with it a bounty of colorful and flavorful vegetables. It’s the perfect opportunity to revisit...

Spring Mediterranean Cuisine: seasonal vegetabl...

Spring is finally here, bringing with it a bounty of colorful and flavorful vegetables. It’s the perfect opportunity to revisit your cooking...

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Huile d'olive et pain

Italian appetizer board: how to create it?

The Italian aperitivo board is much more than a simple appetizer platter: it's an invitation to share, a way to...

Italian appetizer board: how to create it?

The Italian aperitivo board is much more than a simple appetizer platter: it's an invitation to share, a way to set the...

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Plat pâtes courgette et tartinable tomates séchées

Modena Balsamic Vinegar PGI: a guide to choosin...

The arrival of spring invites us to revisit our culinary classics and explore new flavors. Among the must-haves of Italian...

Modena Balsamic Vinegar PGI: a guide to choosin...

The arrival of spring invites us to revisit our culinary classics and explore new flavors. Among the must-haves of Italian gastronomy, balsamic...

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Trio huiles d’olive

Vegetarian Italian Cuisine for Spring

Spring marks the return of fresh vegetables to the stalls and, with them, the desire to cook colorful and flavorful...

Vegetarian Italian Cuisine for Spring

Spring marks the return of fresh vegetables to the stalls and, with them, the desire to cook colorful and flavorful dishes. Italian...

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Repas gastronomique et huile d'olive

Plant-based cuisine during Lent: Italian inspir...

Lent is a 40-day period that encourages us to re-evaluate our eating habits: less meat, more plant-based foods, and simple,...

Plant-based cuisine during Lent: Italian inspir...

Lent is a 40-day period that encourages us to re-evaluate our eating habits: less meat, more plant-based foods, and simple, flavourful dishes....

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Vinaigre balsamique IGP or et fromage

How to choose a quality balsamic vinegar

If you're a fan of Italian cuisine, you're surely familiar with balsamic vinegar. This condiment, typical of the Modena region...

How to choose a quality balsamic vinegar

If you're a fan of Italian cuisine, you're surely familiar with balsamic vinegar. This condiment, typical of the Modena region in Emilia-Romagna,...

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Olive noir et huile d’olive

How to succeed at an Italian aperitif: The anti...

Imagine a gentle spring light on your terrace, surrounded by your loved ones, the scent of Italian herbs in the...

How to succeed at an Italian aperitif: The anti...

Imagine a gentle spring light on your terrace, surrounded by your loved ones, the scent of Italian herbs in the air. The...

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Chèvre et vinaigre balsamique IGP de Modène

Shopify article - Spring Italian aperitivo: how...

Spring has arrived, and with it, the desire to enjoy beautiful days and sunny evenings. And what better way to...

Shopify article - Spring Italian aperitivo: how...

Spring has arrived, and with it, the desire to enjoy beautiful days and sunny evenings. And what better way to celebrate the...

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Pâte à tartiner pistache sur brioche

Grandma's secrets of Italian cooking

Grandma's Italian cooking is renowned worldwide for its authentic flavors and expertise passed down through generations. Behind every dish simmering...

Grandma's secrets of Italian cooking

Grandma's Italian cooking is renowned worldwide for its authentic flavors and expertise passed down through generations. Behind every dish simmering gently on...

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Tarte courgette et filet vinaigre balsamique

Spring aperitivo: create a flavorful Italian pl...

Spring has finally arrived, and with it, the desire to get together with friends or family to share a convivial...

Spring aperitivo: create a flavorful Italian pl...

Spring has finally arrived, and with it, the desire to get together with friends or family to share a convivial moment over...

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Olive noir

Italian aperitif at home: the guide to a succes...

The aperitif is an essential social moment in Italian culture. Whether celebrating the return of spring, welcoming friends, or simply...

Italian aperitif at home: the guide to a succes...

The aperitif is an essential social moment in Italian culture. Whether celebrating the return of spring, welcoming friends, or simply extending an...

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repas gastronomique à l’huile

Vegetarian Recipes for Lent: Flavorful Mediterr...

Lent is the perfect opportunity to highlight vegetables and local Italian products in delicious Mediterranean plant-based cuisine. Discover our secrets...

Vegetarian Recipes for Lent: Flavorful Mediterr...

Lent is the perfect opportunity to highlight vegetables and local Italian products in delicious Mediterranean plant-based cuisine. Discover our secrets for flavorful...

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Plat pâtes courgette et tartinable tomates séchées

Italian aperitivo: gourmet antipasti for St. Pa...

Winter is slowly fading away to make room for spring, and with it, desires for conviviality and sharing re-emerge. Saint...

Italian aperitivo: gourmet antipasti for St. Pa...

Winter is slowly fading away to make room for spring, and with it, desires for conviviality and sharing re-emerge. Saint Patrick's Day...

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Pain et huile d'olive

Italian Appetizer Platter: The Guide to the Per...

Saint Patrick's Day is fast approaching, and with it, the desire to share a festive and convivial moment with loved...

Italian Appetizer Platter: The Guide to the Per...

Saint Patrick's Day is fast approaching, and with it, the desire to share a festive and convivial moment with loved ones. And...

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