Easter dove with hazelnut cream covered with hazelnut chocolate

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Savor the traditional Easter Dove , generously filled with hazelnut cream and covered with delicious hazelnut chocolate for an unrivaled treat. You bring a feeling of softness and comfort with every bite, making this dove a true delight for the taste buds. With controlled and expert cooking ,...

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SKU:LUCCN1

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  • Production artisanal
  • 100% Natural
  • Medal Biological

detailed description

Savor the traditional Easter Dove , generously filled with hazelnut cream and covered with delicious hazelnut chocolate for an unrivaled treat.

You bring a feeling of softness and comfort with every bite, making this dove a true delight for the taste buds.

With controlled and expert cooking , this artisanal specialty will meet all your expectations in terms of deliciousness. Enjoy this delicious Easter Dove , a traditional Italian pastry, made in an artisanal way . This soft treat is generously filled with creamy hazelnut cream and covered with melting hazelnut chocolate . A real treat of 1 Kg which will delight sweet lovers.

Prepared according to traditional methods and cooked slowly to obtain a perfect golden brown, this dove will delight the taste buds of young and old. With its generous 1 kg size, this dove is perfect for Easter celebrations and for sharing festive moments with family or friends. Divide this unique piece into around ten pieces and savor every bite of this sweet delight .

Treat yourself to a moment of sweetness and conviviality with this exceptional Easter Dove. The melting texture of the hazelnut cream combined with the crunch of the hazelnut chocolate brings a real explosion of flavors in the mouth.

The marriage between delicate sugar and creamy butter offers an unforgettable taste experience, worthy of the greatest gastronomic specialties. The almonds used in the recipe bring a touch of refinement and finesse to this dove, which will appeal to lovers of quality pastries. The palette of flavors offered by this pastry is simply exquisite, with a perfect balance between praline, hazelnut cream and hazelnut chocolate. The creamy side of the preparation

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